Pastry Cookbook

Tarts Anon Cookbook Review

Master the art of tart-making with 50 sweet and savory recipes, expert tips, and techniques from Tarts Anon: Sweet and Savoury Tart Brilliance.

Bake it Better Cookbook Review

Matt Adlard's Bake it Better Cookbook features over 100 recipes and techniques to elevate your baking skills. Perfect for bakers of all levels.

Chocolate All Day Cookbook Review

Explore the Chocolate All Day Cookbook by Kirsten Tibballs for indulgent chocolate recipes perfect for any time of day. A must-have for chocolate lovers!

All About Cookies Cookbook Review

Looking for a comprehensive guide to all things cookies? Look no further than our All About Cookies review, featuring recipes, tips, and more!

What's for Dessert Cookbook Review

In What's for Dessert Claire returns with 100 recipes for all dessert people — whether you're into molten lava cakes, or decadent chestnut brownies.

Sweet Paris Cookbook Review

From Frank Adrian Barron comes Sweet Paris Cookbook, a dazzling creation that brings together the best elements of French style and American baking.

The Dessert Game Cookbook Review

Level up your baking skills with The Dessert Game, the first book from MasterChef legend Reynold Poernomo. Discover all about this book in our review.

Life Is What You Bake It Cookbook Review

Life Is What You Bake It is the first book by Popular baking personality Vallery Lomas, which celebrates baking with more than 100 delicious recipes.

Martha Stewart's Fruit Desserts Review

‍‍From perfectly ripe peaches, tender figs to crisp, honey-sweet apples, Martha Stewart's Fruit Desserts celebrates vibrant fruit flavors at its peak.

Cookies: The New Classics: A Baking Book Review

Move beyond the same-old chocolate chip, peanut butter, and oatmeal cookies with Cookies: The New Classics: A Baking Book by Jesse Szewczyk.

Middle Eastern Sweets Cookbook Review

Middle Eastern Sweets Cookbook, by Salma Hage, puts together an authentic, indulgent collection of dessert recipes for all tastes and occasions.

Zoë Bakes Cakes Cookbook Review

In Zoë Bakes Cakes, the expert baker Zoë François demystifies the craft of cakes through more than eighty-five simple and straightforward recipes.

The Best Bakery Cookbooks You Can Own Right Now

Organized alphabetically by title, this list contains some of the best bakery cookbooks you can find on the market - share your favorites on our Instagram.

Wild Sweetness Cookbook Review

In Wild Sweetness Cookbook Review we'll take a closer look at the newest book from Thalia Ho, the creator of the award-winning food blog, Butter and Brioche.

Dessert Person Cookbook Review

Named one of the best cookbooks of the year by The New York Times, Dessert Person brings Claire Saffitz's signature spin on sweet and savory recipes.

The Pie Room Cookbook Review

The Pie Room Cookbook is the definitive pie bible from confessed pastry deviant, chef and London's King of Pies, Calum Franklin. See our review here.

Dominique Ansel: Secret Recipes Review

Dominique Ansel: Secret Recipes is the book that will let you know the secrets behind the World Famous New York Bakery. See our review here.

Tartine Book No 3 Review

In Tartine Book No 3 Review, we'll take a closer look at a revolutionary, and altogether timely, exploration of baking with whole grains.

Tartine: A Classic Revisited Coobook Review

In Tartine: A Classic Revisited Review we'll tell you all you need to know about the book that shares with you the deliciousness that Tartine is known for.

Now For Something Sweet Cookbook Review

Now for Something Sweet Cookbook puts together the very best, sweetest, and most outstandingly delicious recipes from the Monday Morning Cooking Club.

Best Baking Books: IACP Cookbook Awards 2020

It's time to get to know the best baking books of 2020 accordingly to IACP. In this list, you'll find everything from pies, cakes, and a lot more goodies.

The Pastry School by Julie Jones: Cookbook Review

The Pastry School by Julie Jones is like a masterclass in preparing, baking and decorating pastry, from delicate tarts to comforting pies.

Midwest Made Cookbook Review

In the Midwest Made Cookbook review we'll look closely at the last book from Shauna Sever, which is considered to be one of the best pastry books of 2019.

Pastry Love Cookbook Review

Pastry Love Cookbook is like a backstage entry to one of Joanne Chang's bakeries in Boston. A world with warm and delicious pastries.

Dorie’s Cookies Cookbook Review

In Dorie's Cookies Cookbook review we'll tell you why this book is considered "The Ultimate Cookie Book", and why it is destined to become a classic.

The New Pie Cookbook Review

The New Pie is a fantastic book from the baking experts Chris Taylor and Paul Arguin, that gives a fresh take on baking the ultimate pie.

Bravetart Cookbook Review

Bravetart Cookbook is a New York Times bestseller, named Best Baking Book of the Year. In this review, we'll take a closer look at this phenomenal cookbook.

Cake Confidence Cookbook Review

In this Cake Confidence Cookbook Review, we will try to understand if this book has what it takes to make anyone a cake expert.

Sister Pie Cookbook Review

Sister Pie Cookbook is the first and amazing work from the acclaimed pastry chef Lisa Ludwinski. A true homage to Motor City ingenuity and all-American spirit.

All About Cake Review

From her home kitchen to the creations of her beloved Milk Bar, All About Cake covers everything. Two-minute microwave mug cakes, her famous cake truffles and, of course, her signature naked layer cakes.